South Africa’s leading artisanal producer of lard, beef & lamb tallow and duck fat.
Melfort uses traditional, tried-and-tested production methods that have been handed down through three generations andh the finest quality raw materials which they meticulously select and process.
At Melfort they open-kettle render their products, at the lowest possible temperatures to produce the finest and purest oils. This is a long and slow process but it produces the highest quality product. After rendering Melfort has a beautiful golden oil that solidifies when cooled in the jars to the creamy white animal fat, the consistency of butter. These are the best cooking oils for a Palaeolithic diet with high levels of CLA and optimal ratios of Omega 3 : Omega 6 essential fatty acids.
All Melfort products are pure and:
• with no preservatives added,
• un-bleached with each products having a distinct natural colour
• are non-deodorised,
• are non-hydrogenated,
• are free from trans fats.
Melfort edible oils are so pure that they are neutral-flavoured, they will not impart any taste to the dishes you prepare with them, they will however enhance the flavours and add richness, depth and character to your dishes
Melfort fats are pure unadulterated indulgence for home cooks, professional chefs, food lovers and gourmands. Your food will taste delicious and you will be healthier for it.
Mefort Fats and dieting:
Mefort Fats are ideal cooking medium for everybody looking for natural alternative to highly processed plant oils and is great for the followers of the Low Carb High Fat diets such as:
• Paleolithic Diet
• Caveman Diet
• Ketogenic Diet
• Atkin’s Diet
• Banting Diet
These diets come with many names; they all encourage the limitation of carbohydrate intake and basing the body’s energy input on natural saturated fats and protein and assisting with: